Missouri Meerschaum Creeper of the Corn

Creeper of the Corn is a limited-production aromatic Missouri Meerschaum prepared for the Halloween season. A burley and black cavendish base is topped with a sauce evoking rum and cinnamon-raisin. The blend is mostly ribbon cut, with the black cavendish present in a coarser cut. It comes out of the tin with high moisture and needs to be aired out before smoking.